Measure all ingredients into a large bowl.
If you have a small springform cookie scoop, that would work really well here.
Scoop even amounts of the mixture and roll into balls. You may have to dampen your hands a few times during this process to make rolling the balls easier.
Place balls on a parchment lined tray.
Place tray into the freezer and freeze for about 30 minutes. This will keep the balls from sticking together when placed in a storage container.
You can then place the balls into a suitable container, cover and put back into the freezer. The bites can be kept in the freezer, removing only as many as you'll consume straight away. They will be ready to eat very quickly.